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Shokupan Bread

Shokupan bread is soft Japanese milk bread. It has 266 calories per 100g and provides folate (B9), making it useful for toast and sandwiches.

Shokupan Bread

Nutrition Facts

Per 100g

% Daily Value based on a 2000 kcal diet

Calories 266 kcal
13% DV
Total Fat 4.8g
7% DV
Saturated Fat1.1g
Monounsaturated Fat1.6g
Polyunsaturated Fat1.4g
Total Carbohydrate 49.4g
16% DV
Fiber2.7g
Sugars6.2g
Starch40.5g
Protein 8.8g
18% DV
Plant Protein8.8g

Vitamins & Minerals

Vitamins

NutrientAmountDV%Half-life
Choline18.0mg3%
Vitamin A35.0mcg4%
Vitamin B10.6mg46%
Vitamin B20.3mg25%
Vitamin B34.2mg26%
Vitamin B50.5mg9%
Vitamin B60.1mg5%
Vitamin B72.5mcg8%
Vitamin B9120.0mcg30%
Vitamin E0.6mg4%
Vitamin K0.3mcg0%

Minerals

NutrientAmountDV%Half-life
Calcium110.0mg11%
Copper120.0mcg13%
Iron2.6mg14%
Magnesium25.0mg6%
Phosphorus95.0mg14%
Potassium110.0mg2%
Selenium28.0mcg51%
Sodium430.0mg19%
Zinc0.9mg8%

Recipes with Shokupan Bread (1)

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