Carrot

Carrot has 41 calories per 100g and is rich in vitamin A, a key nutrient for eye health and everyday cooking.

Recipes with Carrot (100)

Citrus-Roasted Pork Shoulder with Yellow Pepper, Carrot, and Mushroom

1910 kcal

Roast Pork Shoulder with Golden Pepper, Potato, Mushroom, and Lemon

1840 kcal

Pan-Seared Beef Steak with Charred Summer Vegetables and Lemon

690 kcal

Club Sandwich with Carrot and Cucumber

320 kcal

Cassava Breakfast Plate with Fried Egg, Sausage, and Stewed Vegetable Sauce

430 kcal

Chicken Stew with Potatoes, Chickpeas, and Green Olives

575 kcal

Croissant Sandwich with Cheddar, Turkey, and Crisp Vegetable Garnish

667 kcal

Whole Wheat Club Sandwich with Omelet, Cheddar, Ham, and Hash Brown

610 kcal

Japanese Home-Style Teishoku with Natto, Miso Soup, and Simmered Root Vegetables

621 kcal

Stewed Chicken with Braised Cabbage, Tomato, and Paprika

430 kcal

Beef Stir-Fry with Broccoli, Red Cabbage, and White Rice

365 kcal

Thali of Chapati, Beetroot Curry, Potato Sabzi, Mango, and Green Chili Pickle

1015 kcal

Creamy Chicken Noodle Soup with Buttered Vegetables

180 kcal

Mashed Potatoes with Carrots and Falukorv

520 kcal

Grilled Sausage Wrap with Cabbage Slaw and Orange Soda Glaze

760 kcal

Roasted Chicken with Potato Wedges, Broccoli, and Corn Salad

690 kcal

Mashed Potato with Creamy Carrot Sauce and Cherry Tomato

312 kcal

Grilled Salmon with Crisp Oven Fries, Sautéed Mushrooms, and Mixed Leaf Salad

792 kcal

Roast Duck and Beef with Shrimp Stuffing, Couscous, Potato Salad, and Garden Vegetables

915 kcal

Pan-Fried Pork Sausage with Silken Potato Purée, Glazed Carrot in White Sauce, and Brown Sauce

440 kcal

Spicy Instant Ramen with Crisp Bacon and Fried Egg

670 kcal

Beef and Vegetable Stir-Fry with Steamed White Rice

610 kcal

Braised Chicken Thighs in Red Wine and Mushroom Sauce

515 kcal

Braised Red Beans with Carrot, Onion, and Garden Vegetables

179 kcal

Fusilli Salad Bowl with Chickpeas, Feta, and Toasted Peanut Crumble

690 kcal

Roasted Chicken with Soy-Glazed Peppers and White Rice

165 kcal

Garden Chopped Salad with Herb Oil Dressing

95 kcal

Roasted Chicken Thighs with Carrot, Onion, Celery, and Lemon Pan Juices

1220 kcal

Garden Rice with Egg, Beet, and Cucumber Salads

505 kcal

Beef Rice Bowl with Lettuce, Red Onion, and Creamy Chili Orange Sauce

610 kcal

Lean beef and lentil stew with spinach

510 kcal

Beef and lentil stew with carrots, spinach, and potatoes

610 kcal

Beef and broccoli brown rice bowl

560 kcal

Tofu edamame broccoli brown rice bowl

560 kcal

Chicken lentil spinach soup with whole grain bread

510 kcal

Lentil beef vegetable soup with side salad

580 kcal

Beef and lentil stew with spinach

540 kcal

Roast chicken dinner with Brussels sprouts, carrots, and quinoa

575 kcal

Chicken lentil spinach soup

480 kcal

Shrimp, egg, and vegetable fried quinoa

520 kcal

Spaghetti Bolognese with Basil Pesto and Cheese

520 kcal

Cod with brown rice, peas, and roasted carrots

480 kcal

Lentil and chicken spinach soup with tomatoes

510 kcal

Spaghetti with Beef Ragù, Basil Pesto, and Melted Mozzarella

620 kcal

Lean beef and spinach lentil stew

540 kcal

Chicken lentil spinach soup with bell pepper

460 kcal

Lentil chicken vegetable soup

430 kcal

Shrimp seaweed rice bowl with edamame

470 kcal

Tofu edamame seaweed rice lunch bowl

575 kcal

Lentil chicken spinach soup with tomatoes

410 kcal

Lentil chicken vegetable soup with whole grain bread

540 kcal

Turkey and white bean vegetable soup

390 kcal

Lentil chicken kale soup with potato

540 kcal

Turkey and white bean vegetable soup with whole grain bread

480 kcal

Lentil chicken spinach soup

430 kcal

Lentil and spinach stew with roasted carrots and plain Greek yogurt

540 kcal

Chicken lentil kale soup with potatoes

540 kcal

Chicken, white bean, and kale stew

460 kcal

Lentil and spinach stew with roasted chicken thigh

610 kcal

Lentil and chicken stew with carrots, kale, and potatoes

710 kcal

Beef and white bean vegetable stew

510 kcal

Beef and white bean vegetable soup with potato

495 kcal

Roast beef and white bean vegetable soup

430 kcal

Lentil tofu vegetable grain bowl

560 kcal

Chicken lentil vegetable soup with whole grain bread

540 kcal

Roasted Chicken Breast with Tomato Glaze, Cauliflower Purée, and Spring Vegetables

355 kcal

Pan-Seared Cod with Silken Potato Purée, Glazed Carrot, Chive Cream, and Microgreens

498 kcal

Mushroom tempeh soba dinner bowl with broccoli and sesame

560 kcal

Beef and lentil stew with carrots, tomatoes, and kale

540 kcal

Beef and white bean tomato stew with carrots and Swiss chard

560 kcal

Spaghetti with Beef Ragù and Melted Mozzarella

655 kcal

Lentil and Spinach Stew with Fortified Nutritional Yeast

430 kcal

Tempeh Soba Dinner Bowl with Edamame and Bok Choy

590 kcal

Lentil and vegetable curry with baked potato and plain Greek yogurt

590 kcal

Chicken, white bean and kale stew

430 kcal

Turkey and white bean tomato stew with kale

460 kcal

Chicken lentil kale soup with baked potato

510 kcal

Tofu broccoli brown rice stir-fry

460 kcal

White bean kale soup with whole grain toast

470 kcal

Beef and white bean kale stew

530 kcal

Chicken lentil vegetable soup with side salad

460 kcal

Soba noodle edamame dinner salad with nori, sesame, cucumber, and orange-ginger dressing

490 kcal

Edamame, roasted potato, and seaweed dinner salad

430 kcal

Fortified soy yogurt and chickpea roasted vegetable dinner plate with avocado and hemp seeds

590 kcal

White bean, tomato, and Swiss chard stew with whole-grain toast

470 kcal

Lentil and spinach stew with tomatoes and herbs

360 kcal

Lentil chicken spinach soup with tomato

430 kcal

Chicken and white bean vegetable soup with Swiss chard

430 kcal

Chicken lentil vegetable soup

430 kcal

Cod with Beurre Blanc, Cauliflower Purée, and Buttered Spring Carrots

430 kcal

Lentil and vegetable stew with brown rice

540 kcal

Golden Chicken Curry with Coconut, White Rice, and Cilantro

520 kcal

Coconut Chicken Curry with Basmati Rice

540 kcal

Sea Bream Grilled Whole with Bright Chopped Vegetable Salsa

520 kcal

Chickpea Hummus Salad Bowl with Avocado, Crisp Vegetables, and Seeds

635 kcal

Curried Basmati Rice with Coconut Vegetables

470 kcal

Lentil and vegetable curry with quinoa

560 kcal

Tofu and edamame vegetable curry with quinoa

560 kcal

Shrimp stir-fry with mixed vegetables and quinoa

510 kcal

Chicken stir-fry with tofu, brown rice, and mixed vegetables

680 kcal