Leek is a mild allium used in soups and sautés. It has 61 calories per 100g and stands out for Vitamin K.
Per 100g
% Daily Value based on a 2000 kcal diet
| Nutrient | Amount | DV% | Half-life |
|---|---|---|---|
| Choline | 9.6mg | 2% | |
| Vitamin A | 83.0mcg | 9% | |
| Vitamin B1 | 0.1mg | 5% | |
| Vitamin B2 | 0.0mg | 2% | |
| Vitamin B3 | 0.4mg | 3% | |
| Vitamin B5 | 0.1mg | 3% | |
| Vitamin B6 | 0.2mg | 14% | |
| Vitamin B9 | 64.0mcg | 16% | |
| Vitamin C | 12.0mg | 13% | |
| Vitamin E | 0.9mg | 6% | |
| Vitamin K | 47.0mcg | 39% |
| Nutrient | Amount | DV% | Half-life |
|---|---|---|---|
| Calcium | 59.0mg | 6% | |
| Copper | 0.1mcg | 0% | |
| Iron | 2.1mg | 12% | |
| Magnesium | 28.0mg | 7% | |
| Phosphorus | 35.0mg | 5% | |
| Potassium | 180.0mg | 4% | |
| Selenium | 1.0mcg | 2% | |
| Sodium | 20.0mg | 1% | |
| Zinc | 0.1mg | 1% |


