Rye crispbread is a crunchy flatbread with 357 calories per 100g and folate (B9), a handy base for toppings.
Per 100g
% Daily Value based on a 2000 kcal diet
| Nutrient | Amount | DV% | Half-life |
|---|---|---|---|
| Choline | 15.0mg | 3% | |
| Vitamin B1 | 0.3mg | 29% | |
| Vitamin B2 | 0.1mg | 9% | |
| Vitamin B3 | 4.5mg | 28% | |
| Vitamin B5 | 0.5mg | 10% | |
| Vitamin B6 | 0.2mg | 12% | |
| Vitamin B9 | 45.0mcg | 11% | |
| Vitamin E | 0.8mg | 5% | |
| Vitamin K | 1.5mcg | 1% |
| Nutrient | Amount | DV% | Half-life |
|---|---|---|---|
| Calcium | 40.0mg | 4% | |
| Copper | 250.0mcg | 28% | |
| Iron | 3.5mg | 19% | |
| Magnesium | 75.0mg | 18% | |
| Phosphorus | 250.0mg | 36% | |
| Potassium | 350.0mg | 7% | |
| Selenium | 20.0mcg | 36% | |
| Sodium | 600.0mg | 26% | |
| Zinc | 2.0mg | 18% |


