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Rou hoenderborsfilette

Rou hoenderborsfilette
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Voedingsfeite

Per porsie van 600 g

% Daaglikse Waarde gebaseer op 'n 2000 kcal-dieet

Kalorieë 720 kcal
36% DV
Totale vet 15.6g
24% DV
Mono-onversadigde vet7.7g
Poli-onversadigde vet3.6g
Versadigde vet4.2g
Transvet0.1g
Totale koolhidrate 0.0g
0% DV
Proteïen 138.0g
100% DV
Dierlike proteïen138.0g

Oor

Verpakte rou hoenderborsfilette is ’n baie maer, proteïenryke kos met byna geen koolhidrate en matige vet, afhangend van hoe dit gesny is.

Bestanddele

  • chicken breast fillets

Vitamiene & Minerale

Vitamiene

VoedingstofHoeveelheidDV%Halfleeftyd
Biotien (B7)30.0mcg100%
Cholien510.0mg93%
Folaat (B9)24.0mcg6%
Niasien (B3)82.8mg518%
Pantoteensuur (B5)6.0mg120%
Riboflavien (B2)0.5mg42%
Tiamien (B1)0.4mg35%
Vitamien A39.0mcg4%
Vitamien B121.8mcg75%
Vitamien B63.6mg212%
Vitamien D0.6mcg3%
Vitamien E1.8mg12%
Vitamien K1.8mcg2%

Minerale

VoedingstofHoeveelheidDV%Halfleeftyd
Kalsium72.0mg7%
Koper240.0mcg27%
Yster4.2mg23%
Magnesium174.0mg41%
Fosfor1320.0mg189%
Kalium1530.0mg33%
Selenium162.0mcg295%
Natrium444.0mg19%
Sink6.0mg55%

Rou hoenderborsfilette

'n Eenvoudige voorbereiding van rou hoenderborsfilette, geskik om in baie geregte gaar te maak. Hierdie is nie 'n voltooide resep nie, maar 'n rou bestanddeel.

Bestanddele


  • Hoenderborsfilette 600 g


  • Instruksies


  • 1. Hou die hoender in die yskas totdat dit gereed is om te gebruik.

  • 2. Spoel slegs af indien nodig en druk droog met skoon papierhanddoeke.

  • 3. Sny enige oortollige vet of bindweefsel af indien verkies.

  • 4. Maak deeglik gaar tot 'n veilige interne temperatuur van 74°C.

  • 5. Gebruik in jou gekose resep of bedien sodra dit heeltemal gaar is.


  • Voorbereidingstyd en gaarmaaktyd


  • Voorbereidingstyd: 5 minute

  • Gaarmaaktyd: 0 minute


  • Nuttige wenke


  • Hanteer rou hoender versigtig om kruisbesmetting te voorkom.

  • Was hande, eetgerei en oppervlaktes ná kontak met rou pluimvee.

  • Bêre in die yskas en gebruik gou, of vries vir langer bewaring.
  • KetoLae koolhidraatPaleoGlutenvrySuiwelvryWhole30
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