Cepa caramelizata 132 calories per 100g habet et kalium praebet. Utere ea ad saporem dulcem et opulentum in isiciis, iuribus et placentis.
Cepa caramelizata est cepa lente cocta, colore aureo-fusco alto, sapore dulci-salito, et textura molli paene instar iusculi densioris. Vulgo adhibetur ut additamentum super isicia, piceas, paniculos fartos, iura, et placentas.
Per 100g
% Valor diurnus ex diaeta 2000 kcal fundatus
| Nutrimentum | Quantitas | VD% | Semivita |
|---|---|---|---|
| Cholinum | 6.0mg | 1% | |
| Thiaminum (B1) | 0.1mg | 4% | |
| Riboflavinum (B2) | 0.0mg | 2% | |
| Niacinum (B3) | 0.1mg | 1% | |
| Acidum pantothenicum (B5) | 0.1mg | 2% | |
| Vitaminum B6 | 0.1mg | 7% | |
| Folatum (B9) | 19.0mcg | 5% | |
| Vitaminum C | 5.0mg | 6% | |
| Vitaminum E | 0.2mg | 1% | |
| Vitaminum K | 0.4mcg | 0% |
| Nutrimentum | Quantitas | VD% | Semivita |
|---|---|---|---|
| Calcium | 26.0mg | 3% | |
| Cuprum | 80.0mcg | 9% | |
| Ferrum | 0.3mg | 2% | |
| Magnesium | 10.0mg | 2% | |
| Phosphorus | 29.0mg | 4% | |
| Kalium | 145.0mg | 3% | |
| Selenium | 0.5mcg | 1% | |
| Natrium | 6.0mg | 0% | |
| Zincum | 0.2mg | 2% |

