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Blød ostesmørelse på sprødt hvidt brød

Blød ostesmørelse på sprødt hvidt brød
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Næringsindhold

Pr. portion på 115 g

% daglig værdi baseret på en kost på 2000 kcal

Kalorier 315 kcal
16% DV
Fedt i alt 11.5g
18% DV
Enkeltumættede fedtsyrer3.9g
Flerumættede fedtsyrer0.9g
Mættede fedtsyrer6.0g
Transfedtsyrer0.2g
Kulhydrat i alt 43.0g
14% DV
Kostfibre2.0g
Stivelse38.5g
Sukkerarter2.5g
Protein 10.5g
21% DV
Animalsk protein3.5g
Vegetabilsk protein7.0g

Om

En lille portion sprødt hvidt brød med en cremet blød ostesmørelse. Retten er især rig på kulhydrat fra brødet og har et moderat fedtindhold fra osten.

Ingredienser

Vitaminer & mineraler

Vitaminer

NæringsstofMængdeDV%Halveringstid
Biotin4.5mcg15%
Cholin18.0mg3%
Folat78.0mcg20%
Niacin3.6mg23%
Pantothensyre0.6mg11%
Riboflavin0.2mg17%
Thiamin0.3mg28%
Vitamin A95.0mcg11%
Vitamin B120.5mcg19%
Vitamin B60.1mg5%
Vitamin D0.3mcg2%
Vitamin E0.5mg3%
Vitamin K2.5mcg2%

Mineraler

NæringsstofMængdeDV%Halveringstid
Calcium105.0mg11%
Kobber90.0mcg10%
Jern2.4mg13%
Magnesium20.0mg5%
Fosfor110.0mg16%
Kalium120.0mg3%
Selen18.0mcg33%
Natrium520.0mg23%
Zink0.9mg8%

Blød ostesmørelse på sprødt hvidt brød

En enkel åben mad med sprødt hvidt brød, blød ostesmørelse og lidt salt. Den serveres bedst frisk, mens brødet stadig er sprødt, og osten er blød.

Ingredienser


  • Hvidt brød: 80 g

  • Blød ostesmørelse: 34 g

  • Salt: 1 g


  • Fremgangsmåde


  • 1. Skær det hvide brød i skiver, eller brug det som det er, hvis det allerede har en passende størrelse.

  • 2. Smør den bløde ostesmørelse jævnt ud over brødet.

  • 3. Drys saltet let over toppen.

  • 4. Server straks for den bedste tekstur.


  • Forberedelsestid og tilberedningstid


  • Forberedelsestid: 5 minutter

  • Tilberedningstid: 0 minutter


  • Nyttige tips


  • Brug sprødt brød for den bedste kontrast til den bløde ost.

  • Server med det samme, så brødet forbliver sprødt.

  • Hvis ostesmørelsen er meget fast, så lad den blødgøre lidt, før du smører den på.
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