color additive

О блюде

Color additives are substances used to give or enhance color in foods and beverages; they are typically used in very small amounts and contribute little to no flavor. They are commonly found in processed foods, candies, drinks, baked goods, and packaged snacks.

Пищевая ценность

На 100 г

% дневной нормы на основе рациона в 2000 ккал