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Potongan Filet Dada Ayam Kosong

Potongan Filet Dada Ayam Kosong
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Fakta Pemakanan

Setiap hidangan 650g

% Nilai Harian berdasarkan diet 2000 kcal

Kalori 780 kcal
39% DV
Jumlah Lemak 17.0g
26% DV
Lemak Mono Tak Tepu6.8g
Lemak Poli Tak Tepu3.9g
Lemak Tepu4.6g
Lemak Trans0.1g
Jumlah Karbohidrat 0.0g
0% DV
Protein 149.5g
100% DV
Protein Haiwan149.5g

Tentang

Potongan dada ayam mentah tanpa kulit yang sangat tinggi protein haiwan tanpa lemak, hampir tiada karbohidrat dan agak rendah lemak.

Bahan-bahan

  • chicken breast fillet

Vitamin & Mineral

Vitamin

NutrienJumlahDV%Separuh hayat
Biotin (B7)6.5mcg22%
Kolina422.5mg77%
Folat (B9)26.0mcg7%
Niasin (B3)89.7mg561%
Asid Pantotenik (B5)6.5mg130%
Riboflavin (B2)0.7mg50%
Tiamina (B1)0.5mg38%
Vitamin A39.0mcg4%
Vitamin B122.0mcg83%
Vitamin B63.9mg229%
Vitamin D0.7mcg3%
Vitamin E1.3mg9%
Vitamin K1.9mcg2%

Mineral

NutrienJumlahDV%Separuh hayat
Kalsium98.0mg10%
Kuprum260.0mcg29%
Zat Besi2.6mg14%
Magnesium189.0mg45%
Fosforus1430.0mg204%
Kalium1664.0mg35%
Selenium176.8mcg321%
Natrium481.0mg21%
Zink6.5mg59%

Potongan Fillet Dada Ayam Biasa

Penyediaan ringkas potongan fillet dada ayam mentah, sesuai untuk dimasak dalam pelbagai hidangan. Ini bukan resipi siap dengan sendirinya, tetapi bahan asas untuk memanggang, menggoreng dalam kuali, membakar, atau merebus perlahan.

Ingredients
  • Fillet dada ayam: 650 g


  • Instructions
  • 1. Tepuk potongan fillet dada ayam hingga kering dengan tisu dapur.

  • 2. Buang lebihan lemak atau tisu penghubung jika perlu.

  • 3. Potong kepada bahagian kecil jika belum siap dipotong.

  • 4. Masak sepenuhnya menggunakan kaedah pilihan anda sehingga ayam tidak lagi berwarna merah jambu dan suhu dalaman mencapai 75°C.

  • 5. Biarkan seketika sebelum dihidangkan atau digunakan dalam resipi lain.


  • Prep time
    5 minit

    Cook time
    Berbeza mengikut kaedah, biasanya 10–20 minit

    Helpful tips
  • Simpan ayam mentah dalam peti sejuk sehingga sedia untuk dimasak.

  • Gunakan papan pemotong dan peralatan berasingan untuk mengelakkan pencemaran silang.

  • Jangan hidangkan ayam yang kurang masak.
  • KetoRendah karbohidratPaleoBebas glutenBebas tenusuWhole30
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