脆米是一种轻盈酥脆的米制谷物配料,每100克含381卡路里,钠含量较突出,常用于早餐麦片、能量棒和甜点增添口感。
脆米是经过膨化或烘烤处理的米制谷物,口感轻盈酥脆,带有温和、略微烘烤的风味。它常用于早餐麦片、零食棒,也可作为甜点和糖果的酥脆外层或拌入配料,为成品增加清脆口感。
每 100 克
% 每日参考值基于 2000 千卡饮食
| 营养素 | 含量 | DV% | 半衰期 |
|---|---|---|---|
| 胆碱 | 10.0mg | 2% | |
| 叶酸 | 20.0mcg | 5% | |
| 烟酸 | 16.0mg | 100% | |
| 泛酸 | 0.8mg | 16% | |
| 维生素B2 | 0.1mg | 8% | |
| 维生素B1 | 1.2mg | 100% | |
| 维生素B6 | 0.2mg | 12% | |
| 维生素E | 0.2mg | 1% |
| 营养素 | 含量 | DV% | 半衰期 |
|---|---|---|---|
| 钙 | 10.0mg | 1% | |
| 铜 | 150.0mcg | 17% | |
| 铁 | 9.0mg | 50% | |
| 镁 | 25.0mg | 6% | |
| 磷 | 80.0mg | 11% | |
| 钾 | 110.0mg | 2% | |
| 硒 | 15.0mcg | 27% | |
| 钠 | 700.0mg | 30% | |
| 锌 | 1.0mg | 9% |
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