Amygdala est semen edule cum 579 kcal per 100 g et vitamina E. Ad gustandum, coquendum, vel butyrum amygdalinum faciendum adhibetur.
Amygdalae sunt semina edulia nutrimentis densa, sapore miti leviter dulci et nucino, textura crocanti. Saepe crudae aut tostae eduntur; in arte coquinaria adhibentur in pistrino, granola, butyris nucum, atque ut farina amygdalina vel lac amygdalinum.
Per 100g
% Valor diurnus ex diaeta 2000 kcal fundatus
| Nutrimentum | Quantitas | VD% | Semivita |
|---|---|---|---|
| Cholinum | 52.1mg | 9% | |
| Thiaminum (B1) | 0.2mg | 17% | |
| Riboflavinum (B2) | 1.1mg | 88% | |
| Niacinum (B3) | 3.4mg | 21% | |
| Acidum pantothenicum (B5) | 0.5mg | 9% | |
| Vitaminum B6 | 0.1mg | 8% | |
| Folatum (B9) | 44.0mcg | 11% | |
| Vitaminum E | 25.6mg | 171% |
| Nutrimentum | Quantitas | VD% | Semivita |
|---|---|---|---|
| Calcium | 269.0mg | 27% | |
| Cuprum | 1000.0mcg | 111% | |
| Ferrum | 3.7mg | 21% | |
| Magnesium | 270.0mg | 64% | |
| Phosphorus | 481.0mg | 69% | |
| Kalium | 733.0mg | 16% | |
| Selenium | 4.1mcg | 7% | |
| Natrium | 1.0mg | 0% | |
| Zincum | 3.1mg | 28% |













