Fruit juice concentrate is a thick, sweetened-by-nature ingredient made by removing much of the water from fruit juice. It is commonly used to sweeten beverages, sauces, desserts, and baked goods, and its flavor depends on the fruit source.
Kwa 100g
% ya Thamani ya Kila Siku kulingana na lishe ya kcal 2000
| Kirutubisho | Kiasi | DV% | Nusu-maisha |
|---|---|---|---|
| Kolini | 2.0mg | 0% | |
| Folate (B9) | 1.0mcg | 0% | |
| Niasini (B3) | 0.2mg | 1% | |
| Asidi ya Pantotheniki (B5) | 0.1mg | 2% | |
| Riboflavini (B2) | 0.0mg | 2% | |
| Thiamini (B1) | 0.0mg | 2% | |
| Vitamini B6 | 0.1mg | 3% |
| Kirutubisho | Kiasi | DV% | Nusu-maisha |
|---|---|---|---|
| Kalsiamu | 11.0mg | 1% | |
| Shaba | 50.0mcg | 6% | |
| Madini Chuma | 0.2mg | 1% | |
| Magnesiamu | 8.0mg | 2% | |
| Fosforasi | 14.0mg | 2% | |
| Potasiamu | 250.0mg | 5% | |
| Seleniamu | 0.1mcg | 0% | |
| Sodiamu | 5.0mg | 0% | |
| Zinki | 0.1mg | 0% |

