Sirap glukosa ialah sirap manis untuk baking dan gula-gula. Ia mengandungi 316 kalori per 100g dan membekalkan zat besi.
Sirap glukosa ialah sirap pekat dan manis yang dihasilkan daripada hidrolisis kanji, biasanya daripada jagung, gandum atau kentang. Rasanya manis ringan dan ia digunakan dalam konfeksi, barangan bakar, aising dan minuman untuk menambah kemanisan, mengawal penghabluran, serta memperbaiki tekstur.
Setiap 100g
% Nilai Harian berdasarkan diet 2000 kcal



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