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Praekartulid

Praekartulid
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Toitumisalane teave

Portsjoni kohta (150 g)

% päevasest väärtusest põhineb 2000 kcal dieedil

Kalorid 365 kcal
18% DV
Rasvad kokku 17.0g
26% DV
monoküllastumata rasvhapped7.0g
polüküllastumata rasvhapped6.0g
küllastunud rasvhapped3.0g
Süsivesikud kokku 48.0g
16% DV
kiudained4.0g
tärklis42.0g
suhkrud0.5g
Valk 4.0g
8% DV
taimne valk4.0g

Teave

Portsjon frititud kartuleid, mida tavaliselt soolatakse ja serveeritakse lisandina.

Koostisosad

Vitamiinid ja mineraalid

Vitamiinid

ToitaineKogusPV%Poolestusaeg
biotiin (B7-vitamiin)1.0mcg3%
koliin25.0mg5%
folaat (B9-vitamiin)20.0mcg5%
niatsiin (B3-vitamiin)2.5mg16%
pantoteenhape (B5-vitamiin)0.7mg14%
riboflaviin (B2-vitamiin)0.1mg4%
tiamiin (B1-vitamiin)0.1mg13%
B6-vitamiin0.4mg24%
C-vitamiin12.0mg13%
E-vitamiin2.0mg13%
K-vitamiin2.0mcg2%

Mineraalid

ToitaineKogusPV%Poolestusaeg
kaltsium15.0mg2%
kroom4.0mcg11%
vask0.1mcg0%
jood2.0mcg1%
raud1.2mg7%
magneesium30.0mg7%
mangaan0.3mg11%
molübdeen8.0mcg18%
fosfor90.0mg13%
kaalium520.0mg11%
seleen0.8mcg1%
naatrium300.0mg13%
tsink0.6mg5%

Praetud kartulid

Lihtne roog kartulitest, mis on küpsetatud taimeõlis ja maitsestatud soolaga. See sarnaneb kõige rohkem pannil praetud kartulite või koduste praekartulitega.

Koostisosad


  • Kartulid 130 g

  • Taimeõli 18 g

  • Sool 2 g


  • Juhised


  • 1. Soovi korral koori kartulid, seejärel lõika need ühtlasteks viiludeks või väikesteks kuubikuteks.

  • 2. Kuumuta taimeõli pannil keskmisel kuumusel.

  • 3. Lisa kartulid ja küpseta, aeg-ajalt segades, kuni need on kuldsed ja pehmed.

  • 4. Maitsesta soolaga ja sega läbi, et see jaotuks ühtlaselt.

  • 5. Serveeri kuumalt.


  • Ettevalmistusaeg


    5 minutit

    Küpsetusaeg


    15 kuni 20 minutit

    Kasulikud nõuanded


  • Lõika kartulid ühtlaselt, et need küpseksid sama ajaga.

  • Kasuta keskmist kuumust, et vältida kõrbemist enne, kui kartulid on täielikult küpsed.

  • Kui soovid vähem õlist tulemust, nõruta neid korraks paberil.
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