Mkia wa lobster ni dagaa konda wenye kalori 89 kwa 100g na shaba. Hutoa protini 19g na huliwa kwa kuchemshwa, kuchomwa au kuokwa.
Mkia wa lobster ni nyama laini yenye utamu wa kiasi kutoka kwenye mkia wa lobster. Mara nyingi huandaliwa kwa kuanika kwa mvuke, kuchemshwa, kuchomwa, kuokwa, au kupikwa kwa joto la juu, na hutolewa pamoja na siagi, limau, au katika vyakula vya dagaa.
Kwa 100g
% ya Thamani ya Kila Siku kulingana na lishe ya kcal 2000
| Kirutubisho | Kiasi | DV% | Nusu-maisha |
|---|---|---|---|
| Kolini | 70.0mg | 13% | |
| Thiamini (B1) | 0.0mg | 2% | |
| Vitamini B12 | 1.3mcg | 54% | |
| Riboflavini (B2) | 0.0mg | 2% | |
| Niasini (B3) | 1.6mg | 10% | |
| Asidi ya Pantotheniki (B5) | 0.5mg | 10% | |
| Vitamini B6 | 0.1mg | 3% | |
| Folate (B9) | 10.0mcg | 3% | |
| Vitamini D | 0.2mcg | 1% | |
| Vitamini E | 1.0mg | 7% |
| Kirutubisho | Kiasi | DV% | Nusu-maisha |
|---|---|---|---|
| Kalsiamu | 91.0mg | 9% | |
| Shaba | 700.0mcg | 78% | |
| Madini Chuma | 0.3mg | 2% | |
| Magnesiamu | 34.0mg | 8% | |
| Fosforasi | 200.0mg | 29% | |
| Potasiamu | 230.0mg | 5% | |
| Seleniamu | 40.0mcg | 73% | |
| Sodiamu | 250.0mg | 11% | |
| Zinki | 3.4mg | 31% |

