Jibini nusu-ngumu ni jibini gumu linalokatika vipande, lenye kalori 356 kwa 100g na kalsiamu nyingi kwa mifupa na meno.
Jibini nusu-ngumu ni kundi pana la jibini lenye umbile gumu lakini linaloweza kukatwa vipande, na ladha ya wastani hadi ya chumvi inayoweza kuwa ya krimu au kali zaidi kulingana na muda wa kuiva. Mara nyingi huliwa kwenye sandwichi, hukunwa juu ya vyakula, huyeyushwa wakati wa kupika, au hutolewa kwenye ubao wa jibini.
Kwa 100g
% ya Thamani ya Kila Siku kulingana na lishe ya kcal 2000
| Kirutubisho | Kiasi | DV% | Nusu-maisha |
|---|---|---|---|
| Kolini | 15.0mg | 3% | |
| Vitamini A | 265.0mcg | 29% | |
| Thiamini (B1) | 0.0mg | 3% | |
| Vitamini B12 | 1.5mcg | 63% | |
| Riboflavini (B2) | 0.4mg | 29% | |
| Niasini (B3) | 0.1mg | 1% | |
| Asidi ya Pantotheniki (B5) | 0.3mg | 7% | |
| Vitamini B6 | 0.1mg | 5% | |
| Biotini (B7) | 2.0mcg | 7% | |
| Folate (B9) | 18.0mcg | 5% | |
| Vitamini D | 0.5mcg | 3% | |
| Vitamini E | 0.3mg | 2% | |
| Vitamini K | 2.5mcg | 2% |
| Kirutubisho | Kiasi | DV% | Nusu-maisha |
|---|---|---|---|
| Kalsiamu | 730.0mg | 73% | |
| Shaba | 20.0mcg | 2% | |
| Madini Chuma | 0.3mg | 2% | |
| Magnesiamu | 28.0mg | 7% | |
| Fosforasi | 500.0mg | 71% | |
| Potasiamu | 98.0mg | 2% | |
| Seleniamu | 14.0mcg | 25% | |
| Sodiamu | 650.0mg | 28% | |
| Zinki | 3.1mg | 28% |





