Mchanganyiko wa viungo vya taco ni blendi ya viungo kwa taco na zaidi, yenye kalori 315 kwa 100g na sodiamu nyingi.
Mchanganyiko wa viungo vya taco ni mchanganyiko wenye ladha ya chumvi na ukali, ambao kwa kawaida hutengenezwa kwa pilipili ya unga, jira, paprika, unga wa kitunguu saumu, unga wa kitunguu, oregano na chumvi. Hutumika kuipa ladha nyama ya kusaga, maharagwe, mboga na vijazo vya taco.
Kwa 100g
% ya Thamani ya Kila Siku kulingana na lishe ya kcal 2000
| Kirutubisho | Kiasi | DV% | Nusu-maisha |
|---|---|---|---|
| Kolini | 28.0mg | 5% | |
| Vitamini A | 1800.0mcg | 200% | |
| Thiamini (B1) | 0.2mg | 15% | |
| Riboflavini (B2) | 0.1mg | 12% | |
| Niasini (B3) | 4.2mg | 26% | |
| Asidi ya Pantotheniki (B5) | 0.7mg | 13% | |
| Vitamini B6 | 0.4mg | 25% | |
| Folate (B9) | 45.0mcg | 11% | |
| Vitamini C | 12.0mg | 13% | |
| Vitamini E | 4.5mg | 30% | |
| Vitamini K | 35.0mcg | 29% |
| Kirutubisho | Kiasi | DV% | Nusu-maisha |
|---|---|---|---|
| Kalsiamu | 220.0mg | 22% | |
| Shaba | 650.0mcg | 72% | |
| Madini Chuma | 12.5mg | 69% | |
| Magnesiamu | 110.0mg | 26% | |
| Fosforasi | 240.0mg | 34% | |
| Potasiamu | 980.0mg | 21% | |
| Seleniamu | 18.0mcg | 33% | |
| Sodiamu | 12500.0mg | 543% | |
| Zinki | 2.8mg | 25% |