Vipande laini vya kuku ni nyama nyepesi yenye kalori 114 kwa 100g na kolini, muhimu kwa metaboli na kazi ya neva.
Vipande laini vya kuku ni vipande vidogo na laini vya nyama vilivyo chini ya kifua cha kuku. Vina ladha nyororo na huiva haraka, hivyo hupendwa kwa kukaanga kwa mafuta kidogo, kuoka, kuchoma, kukaanga kwa mafuta mengi na kupika mchuzi wa mboga kwa mtindo wa stir-fry.
Kwa 100g
% ya Thamani ya Kila Siku kulingana na lishe ya kcal 2000
| Kirutubisho | Kiasi | DV% | Nusu-maisha |
|---|---|---|---|
| Kolini | 85.0mg | 15% | |
| Vitamini A | 13.0mcg | 1% | |
| Thiamini (B1) | 0.1mg | 5% | |
| Vitamini B12 | 0.3mcg | 13% | |
| Riboflavini (B2) | 0.1mg | 9% | |
| Niasini (B3) | 13.7mg | 86% | |
| Asidi ya Pantotheniki (B5) | 1.0mg | 20% | |
| Vitamini B6 | 0.5mg | 29% | |
| Folate (B9) | 4.0mcg | 1% | |
| Vitamini D | 0.1mcg | 1% | |
| Vitamini E | 0.3mg | 2% | |
| Vitamini K | 0.3mcg | 0% |
| Kirutubisho | Kiasi | DV% | Nusu-maisha |
|---|---|---|---|
| Kalsiamu | 11.0mg | 1% | |
| Shaba | 40.0mcg | 4% | |
| Madini Chuma | 0.7mg | 4% | |
| Magnesiamu | 28.0mg | 7% | |
| Fosforasi | 210.0mg | 30% | |
| Potasiamu | 256.0mg | 5% | |
| Seleniamu | 27.0mcg | 49% | |
| Sodiamu | 74.0mg | 3% | |
| Zinki | 1.0mg | 9% |