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Tavada Mühürlenmiş Tavuk Göğsü

Tavada Mühürlenmiş Tavuk Göğsü
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Besin Değerleri

35 g porsiyon başına

% Günlük Değer, 2000 kcal'lik bir diyete dayanmaktadır

Kalori 62 kcal
3% DV
Toplam Yağ 1.9g
3% DV
Tekli Doymamış Yağ0.9g
Çoklu Doymamış Yağ0.4g
Doymuş Yağ0.4g
Toplam Karbonhidrat 0.4g
0% DV
Nişasta0.4g
Protein 10.8g
22% DV
Hayvansal Protein10.8g

Hakkında

Az miktarda pişirme yağı ve tava suyu ile, hafif baharatlanmış çok küçük bir pişmiş tavuk göğsü porsiyonudur. Protein oranı yüksektir ve karbonhidratı çok düşüktür.

İçindekiler

Vitaminler ve Mineraller

Vitaminler

Besin öğesiMiktarGD%Yarı ömür
Biyotin (B7)1.4mcg5%
Kolin25.0mg5%
Folat (B9)2.0mcg1%
Niasin (B3)4.6mg29%
Pantotenik Asit (B5)0.3mg7%
Riboflavin (B2)0.1mg4%
Tiamin (B1)0.0mg2%
A Vitamini6.0mcg1%
B12 Vitamini0.1mcg4%
B6 Vitamini0.2mg12%
D Vitamini0.1mcg1%
E Vitamini0.2mg1%
K Vitamini0.8mcg1%

Mineraller

Besin öğesiMiktarGD%Yarı ömür
Kalsiyum5.0mg1%
Bakır15.0mcg2%
Demir0.3mg2%
Magnezyum10.0mg2%
Fosfor80.0mg11%
Potasyum95.0mg2%
Selenyum9.0mcg16%
Sodyum150.0mg7%
Çinko0.3mg3%

Tavada Mühürlenmiş Tavuk Göğsü

Yağda hafifçe kızarana ve tamamen pişene kadar pişirilen, basitçe baharatlanmış bir tavuk göğsü. Bu, birçok öğünde protein bileşeni olarak sıklıkla kullanılan temel bir hazırlanmış tavuk yemeğidir.

Malzemeler


  • Tavuk göğsü 34 g

  • Sıvı yağ 1 g

  • Tuz 0.3 g

  • Karabiber 0.1 g


  • Toplam ağırlık: 35 g

    Talimatlar


  • 1. Tavuk göğsünü kağıt havluyla kurulayın.

  • 2. Tuz ve karabiberi her yerine eşit şekilde serpin.

  • 3. Sıvı yağı küçük bir tavada orta ateşte ısıtın.

  • 4. Tavuk göğsünü, gerektiğinde çevirerek, kızarana ve tamamen pişene kadar pişirin.

  • 5. Tavadan alın ve servis etmeden önce kısa süre dinlendirin.


  • Hazırlık süresi


    5 dakika

    Pişirme süresi


    6 ila 8 dakika

    Faydalı ipuçları


  • Küçük porsiyon hızlıca kuruyabileceği için fazla pişirmeyin.

  • Suyunun dengelenmesi için tavuğu kısa süre dinlendirin.

  • Varsa bir termometre kullanın; iç sıcaklık 74 C'ye ulaşmalıdır.
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