Baking soda is a fine white alkaline powder, also known as sodium bicarbonate, with a slightly salty, bitter taste. It is commonly used as a leavening agent in baking, as well as for neutralizing acidity and in some cleaning applications.
દર 100g
% દૈનિક મૂલ્ય 2000 kcal આહાર પર આધારિત
| પોષક તત્વ | માત્રા | DV% | અર્ધ-આયુષ્ય |
|---|---|---|---|
| સોડિયમ | 27360.0mg | 1190% |