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Roti panggang alpukat dengan tomat, arugula, dan biji labu

Roti panggang alpukat dengan tomat, arugula, dan biji labu
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Fakta Nutrisi

Per sajian 145g

% Nilai Harian berdasarkan diet 2000 kkal

Kalori 255 kcal
13% DV
Total Lemak 16.2g
25% DV
Lemak Tak Jenuh Tunggal10.2g
Lemak Tak Jenuh Ganda2.8g
Lemak Jenuh2.3g
Total Karbohidrat 24.1g
8% DV
Serat7.4g
Pati14.0g
Gula2.7g
Protein 6.8g
14% DV
Protein Nabati6.8g

Tentang

Roti panggang terbuka berukuran kecil dengan topping alpukat dan arugula, kemungkinan diberi minyak zaitun dan bumbu ringan. Mengandung lemak sehat dan serat dalam jumlah sedang, dengan protein yang relatif rendah.

Bahan-bahan

Vitamin & Mineral

Vitamin

NutrisiJumlah%AKGWaktu paruh
Biotin3.8mcg13%
Kolin18.0mg3%
Folat92.0mcg23%
Niasin2.1mg13%
Asam Pantotenat0.9mg18%
Vitamin B20.1mg9%
Vitamin B10.2mg18%
Vitamin A98.0mcg11%
Vitamin B60.3mg19%
Vitamin C13.4mg15%
Vitamin E2.6mg17%
Vitamin K46.0mcg38%

Mineral

NutrisiJumlah%AKGWaktu paruh
Kalsium54.0mg5%
Tembaga260.0mcg29%
Zat Besi2.1mg12%
Magnesium58.0mg14%
Fosfor118.0mg17%
Kalium472.0mg10%
Selenium10.5mcg19%
Natrium278.0mg12%
Seng1.1mg10%

Roti Panggang Alpukat dengan Tomat, Arugula, dan Biji Labu

Roti panggang terbuka sederhana dengan topping alpukat lembut, tomat segar, arugula yang sedikit pedas, dan biji labu yang renyah. Diselesaikan dengan minyak zaitun, garam, dan lada hitam untuk hidangan yang seimbang dan ringan.

Bahan-bahan


  • Roti tawar panggang, 35 g

  • Alpukat, 60 g

  • Arugula, 15 g

  • Tomat, 20 g

  • Biji labu, 8 g

  • Minyak zaitun, 6 g

  • Garam, 1 g

  • Lada hitam, 0.5 g


  • Total: 145.5 g

    Instruksi


  • 1. Panggang roti hingga renyah dan berwarna keemasan muda.

  • 2. Haluskan atau iris alpukat lalu oleskan secara merata di atas roti panggang.

  • 3. Tambahkan irisan tomat dan arugula di atasnya.

  • 4. Siram dengan minyak zaitun.

  • 5. Taburi dengan biji labu, garam, dan lada hitam.

  • 6. Sajikan segera.


  • Waktu persiapan


    5 menit

    Waktu memasak


    3 menit

    Tips bermanfaat


    Gunakan alpukat yang matang untuk tekstur terbaik. Jika diinginkan, bumbui tomat sedikit sebelum dirakit untuk meningkatkan rasa.
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