Pesto ya basil ni mchuzi mzito wa basil wenye kalori 470 kwa 100g na vitamini K nyingi, unaofaa kwa pasta, sandwichi na dipu.
Pesto ya basil ni mchuzi mzito na wenye harufu nzuri unaotengenezwa kwa basil, mafuta, karanga, jibini na kitunguu saumu. Ina ladha ya chumvi, mimea na kitunguu saumu, na hutumiwa mara nyingi pamoja na pasta, sandwichi, mboga, au kama topping ya nyama au samaki.
Kwa 100g
% ya Thamani ya Kila Siku kulingana na lishe ya kcal 2000
| Kirutubisho | Kiasi | DV% | Nusu-maisha |
|---|---|---|---|
| Kolini | 12.0mg | 2% | |
| Vitamini A | 258.0mcg | 29% | |
| Thiamini (B1) | 0.1mg | 7% | |
| Riboflavini (B2) | 0.1mg | 12% | |
| Niasini (B3) | 0.9mg | 6% | |
| Asidi ya Pantotheniki (B5) | 0.3mg | 7% | |
| Vitamini B6 | 0.1mg | 5% | |
| Folate (B9) | 36.0mcg | 9% | |
| Vitamini E | 2.7mg | 18% | |
| Vitamini K | 93.0mcg | 78% |
| Kirutubisho | Kiasi | DV% | Nusu-maisha |
|---|---|---|---|
| Kalsiamu | 180.0mg | 18% | |
| Shaba | 250.0mcg | 28% | |
| Madini Chuma | 1.6mg | 9% | |
| Magnesiamu | 45.0mg | 11% | |
| Fosforasi | 110.0mg | 16% | |
| Potasiamu | 260.0mg | 6% | |
| Seleniamu | 3.0mcg | 5% | |
| Sodiamu | 390.0mg | 17% | |
| Zinki | 1.0mg | 9% |





