Nyanya ni tunda lenye kalori chache linalotumika kwenye saladi, michuzi na supu. Lina kalori 18 kwa 100g na hutoa vitamini C.
Nyanya ni matunda yenye majimaji na ladha ya utamu-kiasi na uchachu-kiasi, ambayo mara nyingi hutumiwa kama mboga katika upishi. Huliwa mbichi kwenye saladi na sandwichi, au hupikwa kuwa michuzi, supu, mchuzi mzito wa kitoweo na salsa.
Kwa 100g
% ya Thamani ya Kila Siku kulingana na lishe ya kcal 2000
| Kirutubisho | Kiasi | DV% | Nusu-maisha |
|---|---|---|---|
| Kolini | 6.7mg | 1% | |
| Vitamini A | 42.0mcg | 5% | |
| Thiamini (B1) | 0.0mg | 3% | |
| Riboflavini (B2) | 0.0mg | 1% | |
| Niasini (B3) | 0.6mg | 4% | |
| Asidi ya Pantotheniki (B5) | 0.1mg | 2% | |
| Vitamini B6 | 0.1mg | 5% | |
| Folate (B9) | 15.0mcg | 4% | |
| Vitamini C | 13.7mg | 15% | |
| Vitamini E | 0.5mg | 4% | |
| Vitamini K | 7.9mcg | 7% |
| Kirutubisho | Kiasi | DV% | Nusu-maisha |
|---|---|---|---|
| Kalsiamu | 10.0mg | 1% | |
| Shaba | 60.0mcg | 7% | |
| Madini Chuma | 0.3mg | 2% | |
| Magnesiamu | 11.0mg | 3% | |
| Fosforasi | 24.0mg | 3% | |
| Potasiamu | 237.0mg | 5% | |
| Sodiamu | 5.0mg | 0% | |
| Zinki | 0.2mg | 2% |

