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Viazi vya Kuchoma

Viazi vya Kuchoma
Imerekodiwa na @okkai | Watumiaji 0 walipenda chakula hiki | Watumiaji 0 walihifadhi chakula hiki

Taarifa za Lishe

Kwa kila huduma ya 170g

% ya Thamani ya Kila Siku kulingana na lishe ya kcal 2000

Kalori 530 kcal
27% DV
Jumla ya Mafuta 26.0g
40% DV
Mafuta ya Monounsaturated13.9g
Mafuta ya Polyunsaturated8.0g
Mafuta Yaliyoshiba4.0g
Mafuta ya Trans0.1g
Jumla ya Wanga 69.0g
23% DV
Nyuzinyuzi6.0g
Wanga62.0g
Sukari1.0g
Protini 6.0g
12% DV
Protini ya Mimea6.0g

Kuhusu

Porosheni ya wastani ya viazi vikubwa vilivyokatwa na kutiwa viungo, ikitoa hasa wanga na mafuta, pamoja na nyuzinyuzi kiasi na protini kidogo.

Viambato

Vitamini & Madini

Vitamini

KirutubishoKiasiDV%Nusu-maisha
Biotini (B7)1.5mcg5%
Kolini22.0mg4%
Folate (B9)35.0mcg9%
Niasini (B3)3.5mg22%
Asidi ya Pantotheniki (B5)0.9mg18%
Riboflavini (B2)0.1mg6%
Thiamini (B1)0.3mg21%
Vitamini A2.0mcg0%
Vitamini B60.5mg29%
Vitamini C10.0mg11%
Vitamini E2.0mg13%
Vitamini K10.0mcg8%

Madini

KirutubishoKiasiDV%Nusu-maisha
Kalsiamu20.0mg2%
Shaba180.0mcg20%
Madini Chuma1.2mg7%
Magnesiamu40.0mg10%
Fosforasi150.0mg21%
Potasiamu850.0mg18%
Seleniamu1.5mcg3%
Sodiamu520.0mg23%
Zinki0.8mg7%

Viazi vya Kuchoma

Sahani rahisi ya kawaida ya pembeni ya viazi vinavyochomwa hadi viwe vya dhahabu na vikrispi, kisha vikitiwa chumvi na pilipili nyeusi. Viambato vilivyoorodheshwa vinaonyesha maandalizi ya msingi ya viazi vya kuchoma.

Viambato


  • Viazi, 160 g

  • Mafuta ya mboga, 9 g

  • Chumvi, 1 g

  • Pilipili nyeusi, 0 g


  • Jumla ya uzito: 170 g

    Maelekezo


  • 1. Washa oveni mapema hadi 220°C.

  • 2. Kata viazi vipande vya ukubwa unaolingana au umbo la wedges.

  • 3. Changanya viazi na mafuta ya mboga, chumvi, na pilipili nyeusi.

  • 4. Vipange kwa safu moja kwenye trei ya kuokea.

  • 5. Choma kwa dakika 30 hadi 40, ukivigeuza mara moja, hadi viwe vya dhahabu na vikrispi.

  • 6. Tumikia vikiwa vya moto.


  • Muda wa maandalizi


    Dakika 10

    Muda wa kupika


    Dakika 30 hadi 40

    Vidokezo vya kusaidia


  • Kwa ukrispi zaidi, pasha trei mapema kabla ya kuongeza viazi.

  • Usijaze sufuria kupita kiasi.

  • Tumia mafuta ya kutosha kufunika viazi sawasawa.
  • VeganVegetarianBila glutenBila maziwa
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