Bizari ni kiungo chenye harufu nzuri chenye kalori 43 kwa 100g na vitamini K. Tumia kuongeza ladha safi kwenye samaki, viazi na achari.
Bizari ni kiungo cha kijani chenye majani mepesi kama manyoya, ladha safi ya kijani yenye ukakasi kidogo na dokezo la anisi. Hutumiwa sana kwenye achari, saladi, vyakula vya baharini, viazi, michuzi na supu.
Kwa 100g
% ya Thamani ya Kila Siku kulingana na lishe ya kcal 2000
| Kirutubisho | Kiasi | DV% | Nusu-maisha |
|---|---|---|---|
| Kolini | 13.2mg | 2% | |
| Vitamini A | 3867.0mcg | 430% | |
| Thiamini (B1) | 0.1mg | 5% | |
| Riboflavini (B2) | 0.3mg | 23% | |
| Niasini (B3) | 1.6mg | 10% | |
| Asidi ya Pantotheniki (B5) | 0.4mg | 8% | |
| Vitamini B6 | 0.2mg | 11% | |
| Folate (B9) | 150.0mcg | 38% | |
| Vitamini C | 85.0mg | 94% | |
| Vitamini E | 2.8mg | 19% | |
| Vitamini K | 154.7mcg | 129% |
| Kirutubisho | Kiasi | DV% | Nusu-maisha |
|---|---|---|---|
| Kalsiamu | 208.0mg | 21% | |
| Shaba | 146.0mcg | 16% | |
| Madini Chuma | 6.6mg | 37% | |
| Magnesiamu | 55.0mg | 13% | |
| Fosforasi | 66.0mg | 9% | |
| Potasiamu | 738.0mg | 16% | |
| Seleniamu | 2.7mcg | 5% | |
| Sodiamu | 61.0mg | 3% | |
| Zinki | 0.9mg | 8% |
















