Mbaazi za kijani ni jamii ya kunde tamu yenye kalori 81 kwa 100g na folati (B9), kirutubisho muhimu kwa ukuaji wa seli.
Mbaazi za kijani ni kunde ndogo, tamu na laini zenye ladha safi ya kijani. Hutumika sana katika supu, mchuzi mzito, saladi, vyakula vya pembeni, na sahani za pasta au wali.
Kwa 100g
% ya Thamani ya Kila Siku kulingana na lishe ya kcal 2000
| Kirutubisho | Kiasi | DV% | Nusu-maisha |
|---|---|---|---|
| Kolini | 28.4mg | 5% | |
| Vitamini A | 38.0mcg | 4% | |
| Thiamini (B1) | 0.3mg | 22% | |
| Riboflavini (B2) | 0.1mg | 10% | |
| Niasini (B3) | 2.1mg | 13% | |
| Asidi ya Pantotheniki (B5) | 0.1mg | 2% | |
| Vitamini B6 | 0.2mg | 10% | |
| Folate (B9) | 65.0mcg | 16% | |
| Vitamini C | 40.0mg | 44% | |
| Vitamini E | 0.1mg | 1% | |
| Vitamini K | 24.8mcg | 21% |
| Kirutubisho | Kiasi | DV% | Nusu-maisha |
|---|---|---|---|
| Kalsiamu | 25.0mg | 3% | |
| Shaba | 0.2mcg | 0% | |
| Madini Chuma | 1.5mg | 8% | |
| Magnesiamu | 33.0mg | 8% | |
| Fosforasi | 108.0mg | 15% | |
| Potasiamu | 244.0mg | 5% | |
| Seleniamu | 1.8mcg | 3% | |
| Sodiamu | 5.0mg | 0% | |
| Zinki | 1.2mg | 11% |




