emulsifier
Ang emulsifier ay aditibong pagkain na tumutulong maghalo ang langis at tubig. May 0 calories bawat 100g at karaniwan sa sarsa at dressing.
Tungkol dito
Ang emulsifier ay malawak na kategorya ng aditibong pagkain sa halip na iisang sangkap. Ginagamit ito upang tulungang maghalo nang maayos ang langis at tubig at manatiling magkakahalo. Kaunti o wala itong sariling lasa at karaniwang makikita sa mga baked good, sarsa, dressing, tsokolate, at mga processed food.
Nutrition Facts
Bawat 100g
% Daily Value batay sa 2000 kcal na diyeta
Calories
0 kcal
0% DV
Kabuuang Taba
0.0g
0% DV
Kabuuang Carbohydrate
0.0g
0% DV
Protina
0.0g
0% DV
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