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chất nhũ hóa

Chất nhũ hóa là nhóm phụ gia giúp dầu và nước hòa trộn. Có 0 calo mỗi 100g, thường dùng trong sốt, bánh nướng và sô cô la.

chất nhũ hóa

Giới thiệu

Chất nhũ hóa là một nhóm phụ gia thực phẩm rộng, không phải một nguyên liệu đơn lẻ, được dùng để giúp dầu và nước trộn đều và giữ ổn định. Nó hầu như không có mùi vị riêng và thường có trong bánh nướng, nước sốt, xốt trộn salad, sô cô la và thực phẩm chế biến.

Thông tin dinh dưỡng

Trên 100g

% Giá trị hằng ngày dựa trên chế độ ăn 2000 kcal

Calo 0 kcal
0% DV
Tổng chất béo 0.0g
0% DV
Tổng carbohydrate 0.0g
0% DV
Protein 0.0g
0% DV

Công thức với chất nhũ hóa (18)

Thanh protein Barebells Creamy Crisp
Thanh protein Barebells Creamy Crisp
200 kcal
Thanh protein vị ca cao kiểu Barebells
Thanh protein vị ca cao kiểu Barebells
200 kcal
Thanh protein đậu phộng phủ ca cao
Thanh protein đậu phộng phủ ca cao
200 kcal
Thanh protein đậu phộng mặn
Thanh protein đậu phộng mặn
200 kcal
Thanh protein Barebells Crunchy Fudge
Thanh protein Barebells Crunchy Fudge
205 kcal
Thanh protein Barebells Crunchy Fudge
Thanh protein Barebells Crunchy Fudge
205 kcal
Thanh protein Barebells vị đậu phộng mặn
Thanh protein Barebells vị đậu phộng mặn
200 kcal
Thanh protein caramel hạt điều
Thanh protein caramel hạt điều
200 kcal
Thanh protein Barebells Creamy Crisp
Thanh protein Barebells Creamy Crisp
200 kcal
Thanh protein đậu phộng mặn
Thanh protein đậu phộng mặn
200 kcal
Thanh protein Barebells Creamy Crisp
Thanh protein Barebells Creamy Crisp
200 kcal
Thanh protein Barebells Creamy Crisp
Thanh protein Barebells Creamy Crisp
200 kcal
Thanh protein giòn đậu phộng mặn
Thanh protein giòn đậu phộng mặn
410 kcal
Thanh protein Barebells Creamy Crisp
Thanh protein Barebells Creamy Crisp
200 kcal
Thanh protein Barebells Creamy Crisp
Thanh protein Barebells Creamy Crisp
205 kcal
Thanh protein Barebells Creamy Crisp
Thanh protein Barebells Creamy Crisp
205 kcal
Thanh protein vị sô cô la
Thanh protein vị sô cô la
200 kcal
Thanh sô cô la mâm xôi
Thanh sô cô la mâm xôi
360 kcal
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