Walnuts are rich, slightly bitter nuts with a buttery texture and earthy flavor. They are commonly eaten raw or toasted, and used in baking, salads, sauces, and savory dishes.
Na 100 g
% dennej hodnoty na základe stravy s 2000 kcal
| Živina | Množstvo | % DV | Polčas |
|---|---|---|---|
| Cholín | 39.2mg | 7% | |
| Vitamín A | 1.0mcg | 0% | |
| Tiamín | 0.3mg | 28% | |
| Riboflavín | 0.1mg | 12% | |
| Niacín | 1.1mg | 7% | |
| Kyselina pantoténová | 0.6mg | 11% | |
| Vitamín B6 | 0.5mg | 32% | |
| Folát | 98.0mcg | 25% | |
| Vitamín C | 1.3mg | 1% | |
| Vitamín E | 0.7mg | 5% | |
| Vitamín K | 2.7mcg | 2% |
| Živina | Množstvo | % DV | Polčas |
|---|---|---|---|
| Vápnik | 98.0mg | 10% | |
| Meď | 1596.0mcg | 177% | |
| Železo | 2.9mg | 16% | |
| Horčík | 158.0mg | 38% | |
| Fosfor | 346.0mg | 49% | |
| Draslík | 441.0mg | 9% | |
| Selén | 4.9mcg | 9% | |
| Sodík | 2.0mg | 0% | |
| Zinok | 3.1mg | 28% |



