brown sauce
De
Brown sauce is a savory, tangy condiment typically made from vinegar, tomatoes, dates or apples, spices, and sometimes tamarind. It has a rich, slightly sweet and spicy flavor and is commonly used with meats, sandwiches, and fried foods.
Notitia nutritionis
Per 100g
% Valor diurnus ex diaeta 2000 kcal fundatus
Caloriae
96 kcal
5% DV
Adeps totalis
0.2g
0% DV
Carbohydrata totalia
22.7g
8% DV
Folatum (B9)0.8g
Vitaminum B1218.8g
Biotinum (B7)3.1g
Proteinum
1.1g
2% DV
Proteinum vegetabile1.1g
Vitamina et Mineralia
Vitamina
| Nutrimentum | Quantitas | VD% | Semivita |
|---|---|---|---|
| Cholinum | 1.0mg | 0% | |
| Thiaminum (B1) | 0.0mg | 2% | |
| Riboflavinum (B2) | 0.0mg | 2% | |
| Niacinum (B3) | 0.2mg | 1% | |
| Acidum pantothenicum (B5) | 0.1mg | 1% | |
| Vitaminum B6 | 0.0mg | 2% | |
| Folatum (B9) | 2.0mcg | 1% | |
| Vitaminum C | 1.0mg | 1% | |
| Vitaminum E | 0.2mg | 1% | |
| Vitaminum K | 0.5mcg | 0% |
Mineralia
| Nutrimentum | Quantitas | VD% | Semivita |
|---|---|---|---|
| Calcium | 20.0mg | 2% | |
| Cuprum | 40.0mcg | 4% | |
| Ferrum | 0.7mg | 4% | |
| Magnesium | 8.0mg | 2% | |
| Phosphorus | 18.0mg | 3% | |
| Kalium | 180.0mg | 4% | |
| Selenium | 0.5mcg | 1% | |
| Natrium | 1100.0mg | 48% | |
| Zincum | 0.1mg | 1% |
Recetae cum brown sauce (4)
Bubula et holera celeriter frixa cum oryza alba et broccoli in liquamine fusco
365 kcal
Lucanica frixa cum purē tuberum, carota in iusculo albo et iusculo fusco
440 kcal
Patina festiva mixta cum pisce frixo, tuberibus, isiciis et pane
1185 kcal
Pectus pulli in patina assatum cum liquamine fusco nitido et petroselino
360 kcal