Gliserol, 100 gramda 430 kalori içeren tatlı bir şeker alkolüdür. Kalsiyum sağlar; gıdalarda nemi korumak ve dokuyu iyileştirmek için kullanılır.
Gliserol, gliserin olarak da bilinen, berrak, kokusuz ve tatlı tadı olan bir şeker alkolüdür. Gıdalarda nem tutucu, çözücü ve tatlandırıcı olarak kullanılır. Nemi korumak ve dokuyu iyileştirmek için fırın ürünleri, şekerlemeler, glazürler ve işlenmiş gıdalarda yaygın olarak bulunur.
100 g için
% Günlük Değer, 2000 kcal'lik bir diyete dayanmaktadır





































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