レモンは100gあたり29kcalで、ビタミンCが豊富な柑橘です。飲み物、ドレッシング、デザートに爽やかな酸味と香りを加えます。
レモンは、鮮やかな色合いと強い酸味が特徴の柑橘類で、香り高い果皮も広く使われます。飲み物、ドレッシング、マリネ、デザート、塩味のある料理に酸味と香りを加える食材として一般的です。100gあたり29kcalで、ビタミンCを豊富に含みます。
100gあたり
% Daily Value based on a 2000 kcal diet
| 栄養素 | 量 | DV% | 半減期 |
|---|---|---|---|
| コリン | 5.1mg | 1% | |
| 葉酸 | 11.0mcg | 3% | |
| ナイアシン | 0.1mg | 1% | |
| パントテン酸 | 0.2mg | 4% | |
| ビタミンB2 | 0.0mg | 2% | |
| ビタミンB1 | 0.0mg | 3% | |
| ビタミンA | 1.0mcg | 0% | |
| ビタミンB6 | 0.1mg | 5% | |
| ビタミンC | 53.0mg | 59% | |
| ビタミンE | 0.1mg | 1% |
| 栄養素 | 量 | DV% | 半減期 |
|---|---|---|---|
| カルシウム | 26.0mg | 3% | |
| 銅 | 37.0mcg | 4% | |
| 鉄 | 0.6mg | 3% | |
| マグネシウム | 8.0mg | 2% | |
| リン | 16.0mg | 2% | |
| カリウム | 138.0mg | 3% | |
| セレン | 0.4mcg | 1% | |
| ナトリウム | 2.0mg | 0% | |
| 亜鉛 | 0.1mg | 1% |









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