Jibini ya cheddar ya kupaka ni jibini laini la kupaka lenye kalori 295 kwa 100g na vitamini A nyingi, bora kwa sandwichi za haraka.
Jibini ya cheddar ya kupaka ni bidhaa ya jibini iliyosindikwa, laini na yenye krimu, yenye ladha ya cheddar inayoweza kuwa tulivu au kali kulingana na chapa. Hutumiwa mara nyingi kupaka kwenye sandwichi, kama dipu, au kama topping ya biskuti za chumvi, mboga na vyakula vya kuokwa.
Kwa 100g
% ya Thamani ya Kila Siku kulingana na lishe ya kcal 2000
| Kirutubisho | Kiasi | DV% | Nusu-maisha |
|---|---|---|---|
| Kolini | 18.0mg | 3% | |
| Vitamini A | 340.0mcg | 38% | |
| Thiamini (B1) | 0.0mg | 3% | |
| Vitamini B12 | 1.1mcg | 46% | |
| Riboflavini (B2) | 0.3mg | 19% | |
| Niasini (B3) | 0.1mg | 1% | |
| Asidi ya Pantotheniki (B5) | 0.4mg | 8% | |
| Vitamini B6 | 0.1mg | 3% | |
| Folate (B9) | 12.0mcg | 3% | |
| Vitamini D | 0.6mcg | 3% | |
| Vitamini E | 0.6mg | 4% | |
| Vitamini K | 2.0mcg | 2% |
| Kirutubisho | Kiasi | DV% | Nusu-maisha |
|---|---|---|---|
| Kalsiamu | 380.0mg | 38% | |
| Shaba | 20.0mcg | 2% | |
| Madini Chuma | 0.2mg | 1% | |
| Magnesiamu | 18.0mg | 4% | |
| Fosforasi | 520.0mg | 74% | |
| Potasiamu | 120.0mg | 3% | |
| Seleniamu | 14.0mcg | 25% | |
| Sodiamu | 980.0mg | 43% | |
| Zinki | 2.5mg | 23% |