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white mushroom

white mushroom

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White mushrooms, also called button mushrooms, have a mild, earthy flavor and a tender texture when cooked. They are commonly used raw in salads, sautéed, roasted, added to soups, sauces, omelets, and stir-fries.

Voedingsfeite

Per 100 g

% Daaglikse Waarde gebaseer op 'n 2000 kcal-dieet

Kalorieë 22 kcal
1% DV
Totale vet 0.3g
0% DV
Vitamien D0.1g
Tiamien (B1)0.2g
Totale koolhidrate 3.3g
1% DV
Folaat (B9)1.0g
Vitamien B122.0g
Proteïen 3.1g
6% DV
Plantproteïen3.1g

Vitamiene & Minerale

Vitamiene

VoedingstofHoeveelheidDV%Halfleeftyd
Cholien17.3mg3%
Tiamien (B1)0.1mg7%
Riboflavien (B2)0.4mg31%
Niasien (B3)3.6mg23%
Pantoteensuur (B5)1.5mg30%
Vitamien B60.1mg6%
Folaat (B9)17.0mcg4%
Vitamien C2.1mg2%
Vitamien D0.2mcg1%
Vitamien E0.0mg0%

Minerale

VoedingstofHoeveelheidDV%Halfleeftyd
Kalsium3.0mg0%
Koper318.0mcg35%
Yster0.5mg3%
Magnesium9.0mg2%
Fosfor86.0mg12%
Kalium318.0mg7%
Selenium9.3mcg17%
Natrium5.0mg0%
Sink0.5mg5%

Resepte met white mushroom (3)

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