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white mushroom

white mushroom

Sobre

White mushrooms, also called button mushrooms, have a mild, earthy flavor and a tender texture when cooked. They are commonly used raw in salads, sautéed, roasted, added to soups, sauces, omelets, and stir-fries.

Informació nutricional

Per 100 g

% Valor diari basat en una dieta de 2000 kcal

Calories 22 kcal
1% DV
Greix total 0.3g
0% DV
Vitamina D0.1g
Tiamina (B1)0.2g
Hidrats de carboni totals 3.3g
1% DV
Folat (B9)1.0g
Vitamina B122.0g
Proteïna 3.1g
6% DV
Proteïna vegetal3.1g

Vitamines i minerals

Vitamines

NutrientQuantitat%VRNSemivida
Colina17.3mg3%
Tiamina (B1)0.1mg7%
Riboflavina (B2)0.4mg31%
Niacina (B3)3.6mg23%
Àcid pantotènic (B5)1.5mg30%
Vitamina B60.1mg6%
Folat (B9)17.0mcg4%
Vitamina C2.1mg2%
Vitamina D0.2mcg1%
Vitamina E0.0mg0%

Minerals

NutrientQuantitat%VRNSemivida
Calci3.0mg0%
Coure318.0mcg35%
Ferro0.5mg3%
Magnesi9.0mg2%
Fòsfor86.0mg12%
Potassi318.0mg7%
Seleni9.3mcg17%
Sodi5.0mg0%
Zinc0.5mg5%

Receptes amb white mushroom (3)

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