white mushroom

Относно

White mushrooms, also called button mushrooms, have a mild, earthy flavor and a tender texture when cooked. They are commonly used raw in salads, sautéed, roasted, added to soups, sauces, omelets, and stir-fries.

Хранителни стойности

На 100 г

% Дневна стойност при хранителен режим от 2000 kcal

Витамини и минерали

Витамини

Минерали