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white mushroom

white mushroom

Tungkol dito

White mushrooms, also called button mushrooms, have a mild, earthy flavor and a tender texture when cooked. They are commonly used raw in salads, sautéed, roasted, added to soups, sauces, omelets, and stir-fries.

Nutrition Facts

Bawat 100g

% Daily Value batay sa 2000 kcal na diyeta

Calories 22 kcal
1% DV
Kabuuang Taba 0.3g
0% DV
Bitamina D0.1g
Tiamina (B1)0.2g
Kabuuang Carbohydrate 3.3g
1% DV
Folate (B9)1.0g
Bitamina B122.0g
Protina 3.1g
6% DV
Protina mula sa Halaman3.1g

Mga Bitamina at Mineral

Mga Bitamina

NutrientDamiDV%Half-life
Choline17.3mg3%
Tiamina (B1)0.1mg7%
Riboflavin (B2)0.4mg31%
Niacin (B3)3.6mg23%
Pantothenic Acid (B5)1.5mg30%
Bitamina B60.1mg6%
Folate (B9)17.0mcg4%
Bitamina C2.1mg2%
Bitamina D0.2mcg1%
Bitamina E0.0mg0%

Mga Mineral

NutrientDamiDV%Half-life
Kaltsyum3.0mg0%
Tanso318.0mcg35%
Bakal0.5mg3%
Magnesiyo9.0mg2%
Posporus86.0mg12%
Potasyo318.0mg7%
Selenium9.3mcg17%
Sodyum5.0mg0%
Sink0.5mg5%

Mga recipe na may white mushroom (3)

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