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white mushroom

white mushroom

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White mushrooms, also called button mushrooms, have a mild, earthy flavor and a tender texture when cooked. They are commonly used raw in salads, sautéed, roasted, added to soups, sauces, omelets, and stir-fries.

Nährwertangaben

Pro 100 g

% Tageswert basierend auf einer Ernährung mit 2000 kcal

Kalorien 22 kcal
1% DV
Fett gesamt 0.3g
0% DV
Vitamin D0.1g
Thiamin0.2g
Kohlenhydrate gesamt 3.3g
1% DV
Folat1.0g
Vitamin B122.0g
Protein 3.1g
6% DV
Pflanzliches Protein3.1g

Vitamine & Mineralstoffe

Vitamine

NährstoffMengeNRV%Halbwertszeit
Cholin17.3mg3%
Thiamin0.1mg7%
Riboflavin0.4mg31%
Niacin3.6mg23%
Pantothensäure1.5mg30%
Vitamin B60.1mg6%
Folat17.0mcg4%
Vitamin C2.1mg2%
Vitamin D0.2mcg1%
Vitamin E0.0mg0%

Mineralstoffe

NährstoffMengeNRV%Halbwertszeit
Calcium3.0mg0%
Kupfer318.0mcg35%
Eisen0.5mg3%
Magnesium9.0mg2%
Phosphor86.0mg12%
Kalium318.0mg7%
Selen9.3mcg17%
Natrium5.0mg0%
Zink0.5mg5%

Rezepte mit white mushroom (3)

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