Cream cheese is a soft, spreadable cheese with 342 calories per 100g and notable Vitamin A. Use it in cheesecakes, frostings, and dips.
Per 100g
% Daily Value based on a 2000 kcal diet
| Nutrient | Amount | DV% | Half-life |
|---|---|---|---|
| Choline | 27.2mg | 5% | |
| Vitamin A | 308.0mcg | 34% | |
| Vitamin B1 | 0.0mg | 2% | |
| Vitamin B12 | 0.3mcg | 13% | |
| Vitamin B2 | 0.1mg | 10% | |
| Vitamin B3 | 0.1mg | 1% | |
| Vitamin B5 | 0.6mg | 11% | |
| Vitamin B6 | 0.1mg | 3% | |
| Vitamin B9 | 11.0mcg | 3% | |
| Vitamin D | 0.5mcg | 3% | |
| Vitamin E | 0.9mg | 6% | |
| Vitamin K | 2.1mcg | 2% |
| Nutrient | Amount | DV% | Half-life |
|---|---|---|---|
| Calcium | 97.0mg | 10% | |
| Copper | 18.0mcg | 2% | |
| Iron | 0.1mg | 1% | |
| Magnesium | 9.0mg | 2% | |
| Phosphorus | 107.0mg | 15% | |
| Potassium | 138.0mg | 3% | |
| Selenium | 8.6mcg | 16% | |
| Sodium | 321.0mg | 14% | |
| Zinc | 0.5mg | 5% |

