Green curry sauce has 120 calories per 100g and brings Vitamin A plus rich, spicy flavor to curries, soups, and stir-fries.
Per 100g
% Daily Value based on a 2000 kcal diet
| Nutrient | Amount | DV% | Half-life |
|---|---|---|---|
| Choline | 12.0mg | 2% | |
| Vitamin A | 120.0mcg | 13% | |
| Vitamin B1 | 0.0mg | 3% | |
| Vitamin B2 | 0.0mg | 3% | |
| Vitamin B3 | 0.8mg | 5% | |
| Vitamin B5 | 0.3mg | 6% | |
| Vitamin B6 | 0.1mg | 5% | |
| Vitamin B9 | 18.0mcg | 5% | |
| Vitamin C | 8.0mg | 9% | |
| Vitamin E | 1.2mg | 8% | |
| Vitamin K | 12.0mcg | 10% |
| Nutrient | Amount | DV% | Half-life |
|---|---|---|---|
| Calcium | 25.0mg | 3% | |
| Copper | 70.0mcg | 8% | |
| Iron | 1.1mg | 6% | |
| Magnesium | 18.0mg | 4% | |
| Phosphorus | 35.0mg | 5% | |
| Potassium | 180.0mg | 4% | |
| Selenium | 2.0mcg | 4% | |
| Sodium | 650.0mg | 28% | |
| Zinc | 0.4mg | 4% |