Rice noodle is a gluten-free noodle made from rice flour. It has 364 calories per 100g and provides phosphorus.
Per 100g
% Daily Value based on a 2000 kcal diet
| Nutrient | Amount | DV% | Half-life |
|---|---|---|---|
| Vitamin B1 | 0.1mg | 6% | |
| Vitamin B2 | 0.0mg | 2% | |
| Vitamin B3 | 0.9mg | 6% | |
| Vitamin B5 | 0.1mg | 2% | |
| Vitamin B6 | 0.1mg | 3% | |
| Vitamin B9 | 4.0mcg | 1% | |
| Vitamin E | 0.1mg | 1% |
| Nutrient | Amount | DV% | Half-life |
|---|---|---|---|
| Calcium | 18.0mg | 2% | |
| Copper | 80.0mcg | 9% | |
| Iron | 0.7mg | 4% | |
| Magnesium | 12.0mg | 3% | |
| Phosphorus | 98.0mg | 14% | |
| Potassium | 35.0mg | 1% | |
| Selenium | 15.0mcg | 27% | |
| Sodium | 5.0mg | 0% | |
| Zinc | 0.6mg | 5% |

