Sausage is a seasoned meat product used in breakfasts, grills, and stews. It has 301 calories per 100g and stands out for sodium.
Per 100g
% Daily Value based on a 2000 kcal diet
| Nutrient | Amount | DV% | Half-life |
|---|---|---|---|
| Choline | 55.0mg | 10% | |
| Vitamin B1 | 0.4mg | 33% | |
| Vitamin B12 | 0.8mcg | 33% | |
| Vitamin B2 | 0.1mg | 12% | |
| Vitamin B3 | 3.5mg | 22% | |
| Vitamin B5 | 0.7mg | 14% | |
| Vitamin B6 | 0.2mg | 12% | |
| Vitamin B9 | 4.0mcg | 1% | |
| Vitamin D | 0.3mcg | 2% | |
| Vitamin E | 0.3mg | 2% | |
| Vitamin K | 1.5mcg | 1% |
| Nutrient | Amount | DV% | Half-life |
|---|---|---|---|
| Calcium | 20.0mg | 2% | |
| Copper | 80.0mcg | 9% | |
| Iron | 1.2mg | 7% | |
| Magnesium | 18.0mg | 4% | |
| Phosphorus | 130.0mg | 19% | |
| Potassium | 250.0mg | 5% | |
| Selenium | 18.0mcg | 33% | |
| Sodium | 900.0mg | 39% | |
| Zinc | 1.8mg | 16% |









