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Pan-Fried Pork Sausage with Silken Potato Purée, Glazed Carrot in White Sauce, and Brown Sauce

Pan-Fried Pork Sausage with Silken Potato Purée, Glazed Carrot in White Sauce, and Brown Sauce
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Nutrition Facts

Per 345g serving

% Daily Value based on a 2000 kcal diet

Calories 440 kcal
22% DV
Total Fat 29.0g
45% DV
Monounsaturated Fat14.9g
Polyunsaturated Fat3.2g
Saturated Fat10.5g
Trans Fat0.4g
Total Carbohydrate 27.0g
9% DV
Fiber3.0g
Starch20.5g
Sugars3.5g
Protein 15.0g
30% DV
Animal Protein13.2g
Mixed / Processed Protein1.0g
Plant Protein0.8g

About

A sausage-heavy plate with a small serving of mashed potato, carrots in creamy white sauce, and a spoonful of brown sauce. High in fat and sodium, with moderate protein and relatively low fiber.

Ingredients

Vitamins & Minerals

Vitamins

NutrientAmountDV%Half-life
Choline38.0mg7%
Vitamin A180.0mcg20%
Vitamin B10.5mg38%
Vitamin B120.7mcg29%
Vitamin B20.2mg17%
Vitamin B33.8mg24%
Vitamin B50.7mg14%
Vitamin B60.3mg19%
Vitamin B73.5mcg12%
Vitamin B924.0mcg6%
Vitamin C7.5mg8%
Vitamin D0.8mcg4%
Vitamin E1.6mg11%
Vitamin K9.0mcg8%

Minerals

NutrientAmountDV%Half-life
Calcium85.0mg9%
Copper90.0mcg10%
Iron1.5mg8%
Magnesium22.0mg5%
Phosphorus165.0mg24%
Potassium360.0mg8%
Selenium16.0mcg29%
Sodium620.0mg27%
Zinc1.9mg17%
Balanced

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