Pullus assus cum oryza alba et leguminibus mixtis ex pipere dulci
0 usores hoc cibum probaverunt | 0 usores hoc cibum servaverunt
Notitia nutritionis
Per portionem 430g
% Valor diurnus ex diaeta 2000 kcal fundatus
Caloriae
165 kcal
8% DV
Adeps totalis
4.0g
6% DV
Adeps monoinsaturatus2.2g
Adeps polyinsaturatus1.1g
Adeps saturatus0.7g
Adeps trans0.0g
Carbohydrata totalia
28.0g
9% DV
Fibra1.8g
Amylum24.0g
Sacchara2.2g
Proteinum
3.5g
7% DV
Proteinum animale0.8g
Proteinum mixtum / processum0.2g
Proteinum vegetabile2.5g
De
Patina oryzae cum pullo asso cum osse et parva portione leguminum mixtorum leviter frixorum. Multum proteini et adipis praebet, cum carbohydratis moderatis maxime ex oryza alba.
Ingredientia
Vitamina et Mineralia
Vitamina
| Nutrimentum | Quantitas | VD% | Semivita |
|---|---|---|---|
| Cholinum | 12.0mg | 2% | |
| Vitaminum A | 180.0mcg | 20% | |
| Thiaminum (B1) | 0.1mg | 7% | |
| Vitaminum B12 | 0.1mcg | 2% | |
| Riboflavinum (B2) | 0.0mg | 3% | |
| Niacinum (B3) | 1.4mg | 9% | |
| Acidum pantothenicum (B5) | 0.3mg | 5% | |
| Vitaminum B6 | 0.1mg | 7% | |
| Biotinum (B7) | 1.5mcg | 5% | |
| Folatum (B9) | 14.0mcg | 4% | |
| Vitaminum C | 18.0mg | 20% | |
| Vitaminum D | 0.1mcg | 1% | |
| Vitaminum E | 0.7mg | 5% | |
| Vitaminum K | 8.0mcg | 7% |
Mineralia
| Nutrimentum | Quantitas | VD% | Semivita |
|---|---|---|---|
| Calcium | 18.0mg | 2% | |
| Cuprum | 70.0mcg | 8% | |
| Ferrum | 0.6mg | 3% | |
| Magnesium | 14.0mg | 3% | |
| Phosphorus | 55.0mg | 8% | |
| Kalium | 140.0mg | 3% | |
| Selenium | 7.0mcg | 13% | |
| Natrium | 220.0mg | 10% | |
| Zincum | 0.5mg | 4% |
AequilibrataSine GlutineSine Lacteis