Pilipili ya cayenne ni pilipili kali ya kusagwa inayoongeza ukali wa ladha. Ina kalori 318 kwa 100g na hujulikana kwa vitamini A.
Pilipili ya cayenne ni pilipili kali yenye harufu na ukali mkali, ambayo kwa kawaida hutumiwa ikiwa imekaushwa na kusagwa kuwa kiungo chekundu angavu. Huongeza ukali mkubwa pamoja na ladha ya matunda kidogo na ya udongo kwenye michuzi, viungo vya kupaka, supu na vyakula vyenye pilipili.
Kwa 100g
% ya Thamani ya Kila Siku kulingana na lishe ya kcal 2000
| Kirutubisho | Kiasi | DV% | Nusu-maisha |
|---|---|---|---|
| Kolini | 51.5mg | 9% | |
| Vitamini A | 2081.0mcg | 231% | |
| Thiamini (B1) | 0.3mg | 28% | |
| Riboflavini (B2) | 0.9mg | 71% | |
| Niasini (B3) | 8.7mg | 54% | |
| Asidi ya Pantotheniki (B5) | 2.5mg | 50% | |
| Vitamini B6 | 2.5mg | 144% | |
| Folate (B9) | 106.0mcg | 27% | |
| Vitamini C | 76.4mg | 85% | |
| Vitamini E | 29.1mg | 194% | |
| Vitamini K | 80.3mcg | 67% |
| Kirutubisho | Kiasi | DV% | Nusu-maisha |
|---|---|---|---|
| Kalsiamu | 148.0mg | 15% | |
| Shaba | 0.4mcg | 0% | |
| Madini Chuma | 7.8mg | 43% | |
| Magnesiamu | 152.0mg | 36% | |
| Fosforasi | 293.0mg | 42% | |
| Potasiamu | 2014.0mg | 43% | |
| Seleniamu | 8.8mcg | 16% | |
| Sodiamu | 30.0mg | 1% | |
| Zinki | 2.5mg | 23% |