Gelatin
Gelatin is a gelling protein used in desserts and gummies. It has 335 calories per 100g and provides sodium.
Nutrition Facts
Per 100g
% Daily Value based on a 2000 kcal diet
Calories
335 kcal
17% DV
Total Fat
0.1g
0% DV
Total Carbohydrate
0.0g
0% DV
Protein
85.6g
100% DV
Animal Protein85.6g
Vitamins & Minerals
Minerals
| Nutrient | Amount | DV% | Half-life |
|---|---|---|---|
| Calcium | 55.0mg | 6% | |
| Iron | 0.3mg | 2% | |
| Magnesium | 22.0mg | 5% | |
| Phosphorus | 39.0mg | 6% | |
| Potassium | 16.0mg | 0% | |
| Selenium | 2.7mcg | 5% | |
| Sodium | 94.0mg | 4% | |
| Zinc | 0.1mg | 1% |
Recipes with Gelatin (6)
Jewel-Cut Sugar-Coated Gummy Confections
178 kcal
Jewel-Cut Sugar-Coated Gummy Candies
164 kcal
Ahlgrens Bilar Fruktkombi Confection
438 kcal
Emerald Citrus Jelly Bonbon
14 kcal
Veal Aspic Terrine
320 kcal
Veal Aspic
220 kcal