Zeri ya mitishamba ni kiungo cha majani kinachotumika kibichi kupikia. Ina kalori 44 kwa 100g na hujitokeza kwa Vitamini A.
Zeri ya mitishamba ni kiungo cha majani chenye harufu nzuri na ladha nyororo ya limau na mnanaa. Hutumiwa mara nyingi kikiwa kibichi au kikavu kwenye chai, saladi, michuzi na kama mapambo ya chakula. Huongeza harufu angavu na tulivu kwenye vyakula vitamu na vya chumvi.
Kwa 100g
% ya Thamani ya Kila Siku kulingana na lishe ya kcal 2000
| Kirutubisho | Kiasi | DV% | Nusu-maisha |
|---|---|---|---|
| Vitamini A | 203.0mcg | 23% | |
| Thiamini (B1) | 0.1mg | 7% | |
| Riboflavini (B2) | 0.2mg | 12% | |
| Niasini (B3) | 1.1mg | 7% | |
| Asidi ya Pantotheniki (B5) | 0.3mg | 6% | |
| Vitamini B6 | 0.2mg | 9% | |
| Folate (B9) | 21.0mcg | 5% | |
| Vitamini C | 13.3mg | 15% | |
| Vitamini E | 0.7mg | 5% |
| Kirutubisho | Kiasi | DV% | Nusu-maisha |
|---|---|---|---|
| Kalsiamu | 199.0mg | 20% | |
| Madini Chuma | 5.4mg | 30% | |
| Magnesiamu | 60.0mg | 14% | |
| Fosforasi | 60.0mg | 9% | |
| Potasiamu | 458.0mg | 10% | |
| Sodiamu | 30.0mg | 1% | |
| Zinki | 0.7mg | 6% |
Bado hakuna mapishi yaliyopatikana yenye kiambato hiki.