Home / World / Crispbread

Crispbread

Crispbread is a dry, crunchy flatbread. It has 350 calories per 100g and provides Vitamin B9, making it useful for quick, shelf-stable meals.

Crispbread

Nutrition Facts

Per 100g

% Daily Value based on a 2000 kcal diet

Calories 350 kcal
18% DV
Total Fat 2.0g
3% DV
Saturated Fat0.3g
Monounsaturated Fat0.5g
Polyunsaturated Fat0.9g
Total Carbohydrate 72.0g
24% DV
Fiber15.0g
Sugars2.5g
Starch54.5g
Protein 10.0g
20% DV
Plant Protein10.0g

Vitamins & Minerals

Vitamins

NutrientAmountDV%Half-life
Choline15.0mg3%
Vitamin B10.3mg29%
Vitamin B20.1mg6%
Vitamin B34.5mg28%
Vitamin B50.6mg12%
Vitamin B60.1mg9%
Vitamin B945.0mcg11%
Vitamin E0.7mg5%
Vitamin K1.5mcg1%

Minerals

NutrientAmountDV%Half-life
Calcium40.0mg4%
Copper250.0mcg28%
Iron3.2mg18%
Magnesium70.0mg17%
Phosphorus220.0mg31%
Potassium250.0mg5%
Selenium18.0mcg33%
Sodium600.0mg26%
Zinc1.8mg16%

Recipes with Crispbread (6)

Download on the App Store