Jibini ngumu ya maziwa ya kondoo ni jibini lenye chumvi na kalori 387 kwa 100g, likiwa na kalsiamu nyingi kwa mifupa na meno.
Jibini ngumu ya maziwa ya kondoo ni jibini zito na lenye ladha ya chumvi linalotengenezwa kwa maziwa ya kondoo, likiwa na ladha tajiri, chachu kidogo, na ya kokwa kwa kiasi. Mara nyingi hukunwa, hukatwa vipande, au hubomolewa juu ya saladi, pasta, na vyakula vya kuoka.
Kwa 100g
% ya Thamani ya Kila Siku kulingana na lishe ya kcal 2000
| Kirutubisho | Kiasi | DV% | Nusu-maisha |
|---|---|---|---|
| Kolini | 15.0mg | 3% | |
| Vitamini A | 340.0mcg | 38% | |
| Thiamini (B1) | 0.1mg | 4% | |
| Vitamini B12 | 1.5mcg | 63% | |
| Riboflavini (B2) | 0.3mg | 27% | |
| Niasini (B3) | 0.1mg | 1% | |
| Asidi ya Pantotheniki (B5) | 0.5mg | 10% | |
| Vitamini B6 | 0.1mg | 4% | |
| Folate (B9) | 20.0mcg | 5% | |
| Vitamini D | 0.5mcg | 3% | |
| Vitamini E | 0.2mg | 1% | |
| Vitamini K | 2.0mcg | 2% |
| Kirutubisho | Kiasi | DV% | Nusu-maisha |
|---|---|---|---|
| Kalsiamu | 890.0mg | 89% | |
| Shaba | 40.0mcg | 4% | |
| Madini Chuma | 0.7mg | 4% | |
| Magnesiamu | 30.0mg | 7% | |
| Fosforasi | 560.0mg | 80% | |
| Potasiamu | 100.0mg | 2% | |
| Seleniamu | 14.0mcg | 25% | |
| Sodiamu | 1200.0mg | 52% | |
| Zinki | 3.5mg | 32% |