Unga wa soya ni unga wenye protini nyingi kwa kuoka na kufanya vyakula vizito. Una kalori 434 kwa 100g na hutoa vitamini B9.
Unga wa soya ni unga laini unaotengenezwa kwa kusaga maharagwe ya soya yaliyokaangwa, wenye ladha nyepesi ya kokwa na soya. Hutumika sana katika kuoka, vyakula vilivyoongezwa protini, na kama kiungo cha kufanya mapishi yawe mazito au kuongeza ujazo.
Kwa 100g
% ya Thamani ya Kila Siku kulingana na lishe ya kcal 2000
| Kirutubisho | Kiasi | DV% | Nusu-maisha |
|---|---|---|---|
| Kolini | 115.9mg | 21% | |
| Thiamini (B1) | 0.7mg | 57% | |
| Riboflavini (B2) | 0.3mg | 20% | |
| Niasini (B3) | 2.6mg | 16% | |
| Asidi ya Pantotheniki (B5) | 2.0mg | 40% | |
| Vitamini B6 | 0.4mg | 22% | |
| Folate (B9) | 375.0mcg | 94% | |
| Vitamini C | 0.6mg | 1% | |
| Vitamini E | 0.8mg | 6% | |
| Vitamini K | 47.0mcg | 39% |
| Kirutubisho | Kiasi | DV% | Nusu-maisha |
|---|---|---|---|
| Kalsiamu | 206.0mg | 21% | |
| Shaba | 1.6mcg | 0% | |
| Madini Chuma | 9.2mg | 51% | |
| Magnesiamu | 300.0mg | 71% | |
| Fosforasi | 429.0mg | 61% | |
| Potasiamu | 1900.0mg | 40% | |
| Seleniamu | 6.8mcg | 12% | |
| Sodiamu | 13.0mg | 1% | |
| Zinki | 4.1mg | 37% |

